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A restaurant serves an unusual dish that pulls in customers. The unusual dessert is ice cream topped with raw egg!

The coconut ice cream is sweetened with honey before the hen's egg is cracked and the yolk placed on top. Egg whites can also be served with the unique ice cream dish.

Locals say the treat is surprisingly delicious! Try for yourself at the Ni-Ang Ice Cream shop in the Talad Phlu district of Bangkok. Each bowl costs between 50 Baht and 120 Baht.