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TasteAtlas ranks 'pad kaprao' as world's greatest stir-fry



Taste leader: 'Pad kaprao' grilled chicken with poached egg over rice.


Thailand's delectable pad kaprao, a fiery stir-fried dish infused with fragrant basil and garlic, has clinched the coveted top spot in the "Best Stir-fried Dishes in the World" -- as ranked by TasteAtlas.

In addition to pad kaprao, the popular pad Thai, a sensational stir-fried rice noodle creation, secured eighth position among the 50 finest stir-fried dishes globally, according to ratings by the website's discerning audience.


Read more att: www.bangkokpost.c...t-stir-fry





The flavor profile is savory, salty, spicy, with subtle hints of sweetness and sweet spice from the holy basil.

Prep time: 15 min
Cook time: 15 min
Serves 3-4

What you’ll need:
1 lb minced meat of choice (I used pork)
14 garlic cloves (I love garlic)
12 Thai chili peppers (less if you can’t handle spice)
2 large eggs (for topping)
1 cup loosely packed holy basil or Thai basil

Seasonings:
1/2 Tbsp fish sauce
1/2 Tbsp seasoning sauce
1 Tsp dark soy sauce
1/2 Tbsp oyster sauce
1/2 Tbsp sweetener of choice (sugar, agave, honey) use less if you like less sweet.

Cooked jasmine rice (1 cup)